Chef Maria Bell

Phone Fax: 502-895-7075
E-mail: chefmariabell@gmail.com
Order Online
Cooking Classes
News
Info
Contact Us



MEDLEY OLIVES
A mixture of olives from Greece, Morocco, Spain and Italy!
​16 oz. $5.00
Design and Copyright: Chef Maria Bell
Click photo to enlarge!
Click photo to enlarge!
Click photo to enlarge!
Click photo to enlarge!
Click photo to enlarge!
Click photo to enlarge!
Click photo to enlarge!
Click photo to enlarge!
Click photo to enlarge!
Click photo to enlarge!

Click photo to enlarge!
Click photo to enlarge!
Click photo to enlarge!
MONDAY-FRIDAY: 11:00am-7:00pm
SATURDAY: 11:00am-6:00pm
102 FAIRFAX AVE.
LOUISVILLE, KY 40207
TEL-FAX: (502) 895-7075
RETAIL, WHOLESALE, TAKE OUT MEALS AND SANDWICHES
PARTY PLATTERS, SPECIAL ORDERS, OFFICE CATERING,
TASTINGS,”COOKING TOGETHER/COOKING CLASSES”  

CHEF MARIA PREPARES: FRESH MEALS 
MARINATED MEATS, SOUPS, DIPS, HUMMUS ,FETA CHEESE,  
OLIVES, SPINACH PIES, 
CHEESE PIE,LASAGNA, MOUSSAKA, GYROS, PITA BREAD, BAKLAVA, GALAKTOBOUREKO, YOUVETZI, 
LEMON PEPPER CHICKEN WITH POTATOES AND MORE…..
ALL HOMEMADE!
CHEF MARIA'S GREEK DELI
Click photo to enlarge!
SALADS
For all your catering needs, please e-mail us at chefmariabell@gmail.com or call (502) 895-7075 to discuss and arrange your catering!
Chef Maria Bell, formerly of Greek Paradise Cafe and It’s All Greek to Me, opened a Greek deli featuring “Mediterranean cuisine to go” at 102 Fairfax Ave. in St. Matthews.
  ~ DIPS ~ 
EGGPLANT DIP: roasted eggplants, mayo (optional) fresh dill, garlic. $6.00 
TZATZIKI DIP: Sour cream, Greek yogurt, garlic, cucumber, vinegar, olive oil $6.00 

SPEND MORE TIME ON LINE AND NOT IN LINE.
  ORDER ONLINE

A VARIETY OF PITAS ARE SOLD SEPARATELY.

  ~APPETIZERS~ 

STUFFED GRAPE LEAVES: rice, cumin, mint, garlic, onions, olive oil . 9pcs. $5.00 
SPINACH PIE: phylo dough, spinach, feta, dill, onions, olive oil. $6.00 
FETA CHEESE OLIVES: delicious and typical Greek 
Appetizer. Chunks of feta cheese, fresh tomatoes and imported Kalamata olives. $6.99 

   ~HUMMUS~ 
GARLIC: garbanzo beans, olive oil, garlic, cumin, 12oz
 $4.00 16 oz $5.00
SUNDRIED TOMATO : garbanzo beans, garlic, sundried
 tomatoes, olive oil $4.00  
TAHINI : garbanzo beans, tahini (sesame paste) garlic.$4.00 
DILL : garbanzo beans, dill, garlic. $4.00 
PARSLEY : Garbanzo beans, garlic, parsley.$4.00 
SWEET RED PEPPER : sweet red peppers, garlic, garbanzo beans $4.00 
HOT RED PEPPER : red hot peppers, garlic, garbanzo beans $4.0

   ~OUR MAGNIFICENT YEE’ROS~ 
  WE ACTUALLY HAVE 3 CHOICES 

 ON THE GO: wrap 6‘ pita, tom, onions, lettuce, meat, sauce on the pita, $6.99 (Just like Greece)

DINNER PLATE NO SIDES: 7’ pita, meat, tomatoes onions lettuce 4 oz tzatziki on the side.$8.99

DINNER PLATE WITH 2 SIDES $11.49
Choice of rice, orzo, small soup of the day, side salad

LAMB : Homemade pita, lamb meat, tzatziki (cucumber sauce) tomatoes, onions, romaine lettuce 
ZORBA THE GREEK : Signature item Grilled lamb meat, tzatziki sauce, onions, tomatoes, cucumbers, and feta cheese on homemade pita. 
CHICKEN : Homemade pita bread, baked chicken, tzatziki, tomatoes, onions, romaine lettuce 
TERIYAKI CHICKEN : Chicken breast in Teriyaki sauces and lettuce. 
HOT ITALIAN SAUSAGE : Grilled hot Italian sausage with grilled peppers and onions, tomatoes, lettuce and tzatziki in a homemade bread. 
LA BACON: Grilled lamb with grilled strips of bacon, tomatoes and tzatziki (cucumber sauce) on the side. 
LA MOZZ: Grilled lamb topped with melted mozzarella , lettuce and tzatziki (cucumber sauce) on the side 
CREOLE LAMB: Lamb meat, with grilled peppers and onions with hot Cajun spices. 
FAJITA LAMB : Lamb , grilled peppers and onions, on home-made pita bread and a 2oz tzatziki (cucumber sauce) 
FALAFEL: Three freshly made falafel patties served on a homemade pita bread, with tomatoes, onions, romaine lettuce and tzatziki sauce (cucumber sauce) 
VEGGIE : Homemade veggie pita, romaine lettuce, tomatoes, onions, cucumbers, tzatziki, 2 stuffed grape leaves . Replace tzatziki with hummus for vegan version 

     ~CHOICES OF FROZEN MEALS ~ 

LAMB SHANK: Lamb shank baked in olive oil, rosemary, thyme and garlic. Served with rice pilaf or potatoes with veggies. $13.00 
SPINACH LASAGNA: Pasta, fresh spinach, parmesan, ricotta and feta cheese. $8.00 
MEAT LASAGNA: Pasta, ground beef, mozzarella feta and ricotta. $9.00
CURRIED LAMB WITH CHICK PEAS
CURRIED LAMB WITH LENTILS
CHICKEN WITH PENNE, TOMATO SAUCE AND CHEESES

   FRESH EVERY DAY

MOUSSAKA: Layers of ground beef, eggplants, potatoes topped with béchamel sauce. $8.00 Delicious!!
PASTITSIO: Layers of ground beef and penne pasta topped with béchamel sauce. $8.00 For pasta and cheese lovers.
   ~SOUPS~ 
LENTIL SOUP: lentils, garlic, onions, olive oil, tomatoes. $4.00 vegan 
GARBANZO SOUP: garbanzo beans, fresh tomato sauce, black pepper, olive oil. $4.00 vegan 
AVGOLEMONO CHICKEN SOUP: Famous Greek egg lemon chicken soup. Real chicken broth, rice, lemon, eggs, black pepper $4.00 
NAVY BEAN SOUP: ( Greek fasolada) navy beans, tomatoes, carrots, celery, tomatoes, black pepper. $4.00 vegan 
   ~SALADS~ 
FAMOUS ORIGINAL AUTHENTIC GREEK SALAD: romaine lettuce, tomatoes, cucumbers, onions, bell peppers, kalamata olives, feta cheese, homemade olive oil/vinegar dressing. $7.95 
ADD LAMB $4.00 
ADD CHICKEN $3.00 
ADD RINGS OF KALAMARI $4.00
ADD EXTRA FETA $1.50 
ADD EXTRA TZATZIKI .75c 
ADD PITA $1.00, MULTIGRAIN $1.25 


CHEF MARIA'S GREEK DELI MENU
Contact Us